More Certified Seasonings, You Say?
Yes Please, Casa de Sante!
The Casa crew have done it again, this time with 2 more FODMAP Friendly Certified seasonings!
Making delicious, low FODMAP meals can be a challenge. It’s not easy to recreate the taste and aroma of garlic and onion without actually adding them – until now that is, using hing (asafoetida).
Read on to find out how the Casa Crew have used asafietida to bring 2 new FODMAP Friendly Certified Seasonings to the FOD Squad!
This all purpose low FODMAP spice mix can add a whole lot of flavor to any dish. In addition to being FODMAP Friendly, this adobo seasoning is also ideal for vegan, paleo and gluten free diets.
(Ingredients: Salt, Hing (Asafoetida), Paprika, Black Pepper, Cumin, Chili Powder, Oregano)
This delicious FODMAP Friendly Certified Creole/Cajun Seasoning Mix adds a whole lot of flavor to any dish. In addition to being FODMAP Friendly, this creole/cajun seasoning is also ideal for vegan, paleo and gluten free diets. Take the guesswork out of dinner with this Certified seasoning staple!
(Ingredients: Salt, Hing (Asafoetida), Paprika, Oregano, Basil, White Pepper, Black Pepper, Cayenne Pepper, Thyme)
Look for the green logo online via the Casa de Sante webstore..
Season with confidence!