It is an authentic matcha-flavored puff crunch made with Uji matcha. The moment you eat it with the special manufacturing method, the aroma of matcha spreads throughout your mouth, and you can enjoy the crunchy texture. 1 g of fat / grain, no additives such as emulsifiers and flavorings, no flour used, low FODMAP (FODMAP) designed to be gentle on the stomach. This product has been certified by FODMAP Friendly, Australia’s low FODMAP* certification body. It is a special dish that incorporates nutrients (protein, iron, zinc) that tend to be deficient and works deliciously for the body.