Sliced to simplify prep, Green Valley Creamery’s mild cheddar cheese is delicately ripened with a subtle bite, appealing to taste buds of all kinds. Perfect for melting – in grilled cheese or layered on sandwiches and burgers. Tastes and melts like real dairy cheese, because it is! Without the lactose, of course.
A Tal da Castanha Molho Alfredo
A plant-based take on the classic Alfredo sauce, made with almonds and oats. It delivers…
