A really juicy and durable spelt bread, made with spelt flour, 3.4% oatmeal, flaxseed and sunflower seeds. The bread is sold as sliced and is excellent for breakfast and for packed lunches, and just as well for children as adults.
Fria Grova Fralla (Gluten-Free Dark Roll with Linseed)
A gluten-free dark roll with linseed, lightly spiced with caraway.
