FODMAP Friendly
Simplify gut health & eat with confidence.
The global standard in low FODMAP certification. Trusted by dietitians, food brands and millions of people worldwide.

I have IBS

I’m a Health Professional

I’m a Business

Why FODMAP Friendly?
Living with IBS or a sensitive gut can be challenging, but choosing food shouldn’t be.
FODMAP Friendly is the world’s first low FODMAP certification, co-founded in 2012 by Dr. Sue Shepherd, one of the team of researchers from Monash University involved in the development of the low FODMAP diet.
We independently test products in a NATA and ISO-accredited lab, so you can trust what you eat. Our green logo is now found on products across the globe, making low FODMAP living simpler for all.
Accurate and reliable results from NATA accredited labs.
Globally recognised certification, trusted by millions worldwide.
Transparent data to help you make clear, confident choices.
Co-founded by a Monash dietitian on FODMAP research team.
Low FODMAP Recipes Without Compromising on Taste
Success Stories from the FODMAP Friendly Community
Meet some of our certified brands


FODMAP Friendly Products You Can Trust
Finding suitable foods for IBS can be a challenge, but our green certification logo simplifies everything. The FODMAP Friendly logo is your clear seal of approval, signifying that a product has been independently lab-tested and certified to be low in FODMAPs. Use our app to quickly find products you can trust and eat with confidence.
FAQs
Get clear, expert answers to your most common questions about IBS, FODMAPs and certification.
Glossary
Understand key FODMAP terms with simple definitions to help you feel informed and confident.
Our Affiliate Partners
Need FODMAP Help?
Find Certified Products and Expert Support
Explore trusted low FODMAP foods or connect with a FODMAP Friendly practitioner near you.
















