FODMAP Friendly

Simplify gut health & eat with confidence.

The global standard in low FODMAP certification. Trusted by dietitians, food brands and millions of people worldwide.

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Why FODMAP Friendly?

Living with IBS or a sensitive gut can be challenging, but choosing food shouldn’t be.
FODMAP Friendly is the world’s first low FODMAP certification, co-founded in 2012 by Dr. Sue Shepherd, one of the team of researchers from Monash University involved in the development of the low FODMAP diet.

We independently test products in a NATA and ISO-accredited lab, so you can trust what you eat. Our green logo is now found on products across the globe, making low FODMAP living simpler for all.

Accurate and reliable results from NATA accredited labs.

Globally recognised certification, trusted by millions worldwide.

Transparent data to help you make clear, confident choices.

Co-founded by a Monash dietitian on FODMAP research team.

Need FODMAP Help?

Find Certified Products and Expert Support

Explore trusted low FODMAP foods or connect with a FODMAP Friendly practitioner near you.