San J
Explore their FODMAP Friendly products
San-J is a family owned company with more than 220 years of expertise in traditional Japanese fermentation. Guided by eight generations of craftsmanship, the brand is dedicated to creating authentic, umami rich flavors rooted in quality, simplicity, and integrity. From its origins in Japan to its state of the art facility in the U.S., San-J continues to honor its heritage while embracing innovation to meet the needs of modern lifestyles. With certifications that reflect its commitment to health and transparency, San-J’s mission is to inspire joy at the table and bring people together through food that is both authentic and thoughtfully crafted.https://san-j.com/products/

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