Quinoa is a nutrient-dense powerhouse and it surpasses other grains with its higher fibre, antioxidants, and superior protein content. Vegetarians and vegans favour quinoa as the sole plant offering complete protein, coupled with iron and zinc. Abundant in fibre, magnesium, manganese, copper, phosphorus, folate, and vitamins B1, B2, and B6, quinoa is also a rich source of antioxidants like flavonoids and phenols, combating cancer, depression, and inflammation.
As a wholegrain, quinoa aids in lowering LDL cholesterol, preventing heart disease, and maintaining a low glycaemic index for guilt-free carb indulgence.
This 100% raw, organic sprouted quinoa flour is perfect for all your baking needs imparting a rich, nutty flavour to muffins, cookies, crackers, breads, pancakes, waffles, cakes & more
