A gluten-free whole bread with a nice crust and oat topping, reminiscent of an artisan bread! The bread is not only gluten-free, but also rich in whole grains, keyhole-labeled and lactose-free – a bid-friendly alternative that more people can enjoy.
A rustic bread that is perfect to serve at the breakfast table, for a soup lunch or when you are preparing hearty sandwiches for the outing.
- Rich in fibre with whole grain oats and apple fibre.
- Keyhole marked.
- Contains 55% pure oats, based on dry weight.
- Lactose-free.
