Green Valley Creamery’s regular cream cheese’s organic twin. Simply and lovingly crafted, our lactose-free organic cream cheese also has only four ingredients: pure organic cream, sea salt, lactase enzyme and live, active cultures. Go ahead – slather your bagel! Fold it into pastries, bake it into cheesecakes, swirl its lush creaminess into sauces and soups. It’s one cream cheese that the whole family can enjoy.