Light gluten-free flour mixture.

Bake gluten-free juicy muffins or a good white bread. Our popular Fin Mix is a light flour blend that you can advantageously use in the same way as you use wheat flour in traditional baking and cooking. This versatile mix can be used for all types of gluten-free baking or cooking, whether you’re breading chicken, making a bechamel sauce, or baking a cake for a birthday.

• Used for good and gluten-free cooking and baking in the same way as wheat flour is used in traditional baking and cooking.
• FODMAP-friendly, lactose-free and without added wheat starch.