A classic gluten-free biscuit baked on delicious chocolate. Suitable for all occasions and for all ages – children’s parties, Sunday coffee and as a quick little snack. Or why not chop into a bowl of vanilla ice cream for a little extra goodness!
Fria Kladdkaka (Gluten-Free Brownie)
Fria’s Swedish brownie has a perfectly soft, creamy texture and rich chocolate flavour. Perfect for…






