Green Valley Creamery’s lactose-free mozzarella cheese is simply scrumptious. Generous thick shreds stretch and bubble to perfection melted on pizza, garlic bread or burgers. Add an extra protein kick to your salad or eat it straight out of the bag – we won’t tell. Tastes and melts like real dairy cheese, because it is! Always lactose-free, of course.
A Tal da Castanha Molho Alfredo
A plant-based take on the classic Alfredo sauce, made with almonds and oats. It delivers…
