Lakanto Sugar-Free Icing Powder with Monkfruit Sweetener is the ideal one-to-one low calorie icing powder substitute. Lakanto’s proprietary mixture of high-purity monk fruit extract and non-GMO erythritol creates the closest and best sugar-free alternative icing sugar. It has a zero glycaemic index, and is FODMAP friendly certified!

This versatile icing powder alternative is an excellent choice for fondant, glazes, royal icing, buttercreams, and dusting on finished desserts or baked goods. It dissolves quickly, provides an even sweetness and a smooth finish. Simply replace regular icing sugar with Lakanto Monkfruit Sweetener Icing Powder in any recipe to achieve perfect sugar-free treats.