The most innovative substitute for sugar and sweeteners on the world market, Moon Sugar, has caramelizing power, with a seal of approval by the Australian Institute of FODMAP friendly products, does not change the color of recipes, null glycemic index, safe also for children and pregnant women.

Our composition fiber is the noblest version on the market and more isolated, containing only non-absorbable and digestible carbohydrates. It is also non-fermentable, unlike sweeteners such as xylitol, erythritol, maltitol, isomalt and glycerin, the famous polyols. Therefore, it is a substitute for sugar, and also for artificial sweeteners and/or/ polyols.