Low FODMAP Quinoa Summer Salad featuring the Slightly Different Orange, Ginger & Chilli dressing

Posted on July 17, 2020

Summer is synonymous with salads, enjoyed around a big table with family, friends and great conversation. Enjoying a delicious salad with dinner is a great way to ‘crowd in’ your vegetable (and fruit!) serves alongside the more traditional protein and grain variations served. Although following the ‘elimination’ phase of the low FODMAP diet renders some […]

Low FODMAP Creamy Tuna Pasta

Posted on July 10, 2020

This low FODMAP Creamy Tuna Pasta recipe is a great option for the cold weather we are experiencing here in Australia. If you’re wondering what to cook for a meal to feed the whole family or to bring to a potluck dinner, that will also allow for leftovers for lunch the next day, this is […]

Low FODMAP Chocolate Bundt Cake

Posted on July 03, 2020

Bundt cake is a classic cake that uses a round tin with a hole in the centre to create a ‘donut’ shaped cake. Bundt cake tins usually have a unique pattern to decorate the cake. This cake is versatile and can be eaten plain, or topped with nuts, berries, cream, icing or chocolate ganache. It’s […]

Low FODMAP, Gluten & Lactose Free Lasagne Recipe

Posted on June 06, 2020

  Home-cooked lasagne screams comfort food… but it’s not exactly the best option for those with dietary requirements. This Slightly Different Foods recipe caters for those who follow the low FODMAP diet, a gluten free diet and a lactose free diet. Use the FODMAP Friendly certified Slightly Different Foods Tomato & Basil Sauce to give […]

Low FODMAP Gravy Recipe

Posted on May 23, 2020

Low FODMAP Gluten Free Gravy Recipe Gravy is a classic sauce to add to a range of dishes for a flavour boost! Unfortunately, traditional gravy is not low FODMAP as it contains onion, garlic, flour and stock which are all high in FODMAPs. Here is a great low FODMAP recipe that substitutes these high FODMAP […]